In 1993, Léa Nature started out by offering natural and organic plant blends with recognized virtues; then in 1996, the company moved near La Rochelle and started manufacturing food supplements, teas and herbal teas for its brands Floressance and Jardin BiO étic. At the time, the plant was next to our entirely eco-designed head office.
Today, food and health production in Périgny is handled by 3 plants:
- 1 dedicated to teas and herbal teas with 12 manufacturing machines, including 4 high-speed machines;
- 1 health product facility for food supplements (tablets, capsules)
- 1 food processing facility to bag mixtures of powders and dry cereal (mueslis, grains).