Founded in 1978, Biosurya is a family business located in Zaragoza, Spain, specialized in the development and manufacturing of fresh organic products with a high vegetable protein content.
This company was a true pioneer of plant-based food in the 1970s, and this venture began in the kitchen of its two founders, Juan and Teresa, when they started concocting healthful and delicious plant-based recipes.
They wanted to develop a plant-based diet without ever having to give up the delicious taste of superior ingredients. Their specialties encountered such a success that they started working on this initiative full-time. They then moved from their kitchen to a small workshop and eventually, Biosurya became a state-of-the-art facility in the manufacturing of fresh and organic prepared foods for plant-based diets.